Buongiorno: I'm in America and I just read of your process on the AP wire. What a marvelous device. You are to be congratulated. I won't be in the market for the toaster but I do want to try some of your coffee. Over here we have several classes of roast, and I prefer the darker ones. One of the best was one that the maker called Italian Roast. Is that considered an actual type, or is it merely American marketing? "Espresso" is also a richer roast. Is your espresso similar? Please send me information on the possibility of buying and shipping 500g of one of your coffees. (My calculations show that the price per pound will be about USD 22. Perhaps I can apply for an IMF loan. 😊)